Test item
|
Result
|
Content of Bitter Apricot seeds /Kernels
|
100%
|
Broken Seeds/ Kernels
|
3 % MAX
|
Impurities ( Unshelled kernels, shell):
|
1% MAX
|
Moisture (g/100g)
|
6 % MAX
|
Shrivelled Kernels
|
1 % MAX
|
Visible Insect damage after blanching
|
1% MAX
|
Visible rot and mould after blanching
|
1% MAX
|
Light brown discoloured kernels or
|
|
kernels with brown spots visible after blanching
|
2 % MAX
|
STONES
|
NONE
|
Apricot kernels
Flavour: Typical of bitter apricot kernels. Free from Strong,
Flat, or foreign flavours
Odor: Characteristic Bitter Apricot Kernels
Odors. Without Off or foreign Odors
Colour: Brown yellow, typical of this kernels
Category: Nuts & Grains
Tag: Apricot kernels
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